NEW PEARL OF CHINA

GRADE A Jul 28, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held ab...

Mar 26, 2025 - Cycle Inspection / Initial Inspection

Score: 14 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...

GRADE C Nov 15, 2024 - Cycle Inspection / Re-inspection

Score: 30 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or f...

Jun 10, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Evidence o...

GRADE B Jan 9, 2023 - Cycle Inspection / Re-inspection

Score: 16 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Establishment is not ...