NEW ORIENTAL HOUSE

GRADE A Apr 7, 2025 - Cycle Inspection / Initial Inspection

Score: 10 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...

GRADE C Oct 16, 2023 - Cycle Inspection / Reopening Inspection

Score: 6 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Oct 13, 2023 - Cycle Inspection / Reopening Inspection

Score: 33 points

Evidence of rats or live rats in establishment's food or non-food areas. Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

🚫 CLOSURE Oct 10, 2023 - Cycle Inspection / Re-inspection

Score: 57 points

Evidence of rats or live rats in establishment's food or non-food areas. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completel...

Dec 5, 2022 - Cycle Inspection / Initial Inspection

Score: 16 points

Evidence of rats or live rats in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held abov...