NA TART

Oct 15, 2025 - Cycle Inspection / Initial Inspection

Score: 22 points

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. Food Protection Certificate (FPC)...

GRADE Z Aug 1, 2025 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Jul 30, 2025 - Cycle Inspection / Reopening Inspection

Score: 12 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas.

Jul 20, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

🚫 CLOSURE Jul 15, 2025 - Cycle Inspection / Re-inspection

Score: 32 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas.

May 10, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

May 6, 2025 - Cycle Inspection / Initial Inspection

Score: 33 points

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Food contact surfac...

Apr 20, 2024 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

GRADE A Apr 1, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 12 points

Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Sign prohi...