MARTINIELLO'S IV PIZZERIA

Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 20 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restr...

Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 20 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restr...

Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 20 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restr...

GRADE A Apr 10, 2025 - Cycle Inspection / Re-inspection

Score: 11 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Hot TCS food item not held at o...

Apr 8, 2024 - Cycle Inspection / Initial Inspection

Score: 21 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; ...

GRADE C Mar 23, 2023 - Cycle Inspection / Reopening Inspection

Score: 3 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

🚫 CLOSURE Mar 16, 2023 - Cycle Inspection / Re-inspection

Score: 43 points

Live roaches in facility's food or non-food area. Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Raw, cooked or ...

🚫 CLOSURE Mar 16, 2023 - Cycle Inspection / Re-inspection

Score: 43 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Feb 28, 2023 - Cycle Inspection / Initial Inspection

Score: 21 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Hot TCS food item not held at or above 140 °F.