STEPPING STONE CAFE

Feb 19, 2026 - Calorie Posting / Initial Inspection

Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business un...

GRADE A Feb 19, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Feb 19, 2026 - Calorie Posting / Initial Inspection

Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business un...

GRADE A Feb 19, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Feb 19, 2026 - Calorie Posting / Initial Inspection

Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business un...

GRADE A Feb 19, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Feb 19, 2026 - Calorie Posting / Initial Inspection

Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)

GRADE A Feb 19, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Feb 19, 2026 - Calorie Posting / Initial Inspection

Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults) Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outle...

GRADE A Feb 19, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...