LITTLE RUBY'S

GRADE A Mar 3, 2025 - Cycle Inspection / Initial Inspection

Score: 8 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Personal cleanliness is inadequ...

GRADE A May 15, 2024 - Cycle Inspection / Re-inspection

Score: 12 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Oct 17, 2023 - Cycle Inspection / Initial Inspection

Score: 46 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Wiping clo...

GRADE A Feb 16, 2023 - Cycle Inspection / Re-inspection

Score: 8 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properl...

Jan 10, 2023 - Cycle Inspection / Initial Inspection

Score: 29 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. ...

GRADE A Jun 16, 2022 - Cycle Inspection / Re-inspection

Score: 0 points

Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas...