LA COCINA Z. SANCHEZ MEXICN FOOD

GRADE N Sep 29, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Properly s...

Jan 3, 2024 - Administrative Miscellaneous / Initial Inspection

Failure to post or conspicuously post healthy eating information “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), late...