LA CARRETA

✅ REOPENED Feb 17, 2026 - Cycle Inspection / Reopening Inspection

Score: 0 points

🚫 CLOSURE Sep 25, 2025 - Cycle Inspection / Re-inspection

Score: 55 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for...

🚫 CLOSURE Sep 25, 2025 - Cycle Inspection / Re-inspection

Score: 55 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Raw, cooke...

Jun 13, 2025 - Cycle Inspection / Initial Inspection

Score: 29 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Insufficient or no hot holding,...

GRADE A Jan 8, 2024 - Cycle Inspection / Initial Inspection

Score: 11 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Anti-sipho...

GRADE A Sep 28, 2022 - Cycle Inspection / Initial Inspection

Score: 8 points

Thawing procedure improper. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Pes...