LA BOOM CLUB

GRADE A Feb 9, 2020 - Cycle Inspection / Initial Inspection

Score: 9 points

Hot food item not held at or above 140º F. Accurate thermometer not provided in refrigerated or hot holding equipment.

GRADE A Jun 30, 2019 - Cycle Inspection / Re-inspection

Score: 12 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Wiping cloths soiled or not stored in sanitizing solution. Single service item reused, improperly stored, dispensed; not used when required.

GRADE A Jun 29, 2019 - Cycle Inspection / Re-inspection

Score: 12 points

Single service item reused, improperly stored, dispensed; not used when required. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Wiping cloths soiled or not stored in sanitizing solution.

Jan 11, 2019 - Cycle Inspection / Initial Inspection

Score: 20 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Live roaches present in facility's food and/or non-food areas. Pesticide use not in accordance with label or ap...

GRADE A Jun 16, 2017 - Cycle Inspection / Initial Inspection

Score: 12 points

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Food...