KNICKERBOCKER CLUB

GRADE A Jan 28, 2026 - Cycle Inspection / Initial Inspection

Score: 12 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

GRADE A Sep 17, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Anti-siphon...

GRADE A Feb 23, 2022 - Cycle Inspection / Initial Inspection

Score: 13 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contaminat...