KARAHI INDIAN CUISINE

GRADE Z Jul 8, 2025 - Cycle Inspection / Re-inspection

Score: 38 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Jun 23, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised...

GRADE B Sep 5, 2023 - Cycle Inspection / Re-inspection

Score: 19 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Food, supp...

Oct 4, 2022 - Cycle Inspection / Initial Inspection

Score: 52 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Food, supplies, and equipm...