JUICY KING CRAB EXPRESS
⚠️ This facility has been closed 3 times by the NYC Health Department
REOPENED
Dec 15, 2025
Address
1126 BROADWAY
Brooklyn, NY 11221
Cuisine Type
Cajun
📞 7184847568
Inspection History
9 inspections
Grade A: 3
3 closures
Permit
CAMIS #50105849
Last inspected: Dec 15, 2025
Inspection History (9 most recent)
✅ REOPENED
Dec 15, 2025
- Cycle Inspection / Reopening Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
✅ REOPENED
Dec 15, 2025
- Cycle Inspection / Reopening Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
✅ REOPENED
Dec 15, 2025
- Cycle Inspection / Reopening Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE
Dec 10, 2025
- Cycle Inspection / Initial Inspection
Score: 39 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Thawing procedure improper.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made...
🚫 CLOSURE
Dec 10, 2025
- Cycle Inspection / Initial Inspection
Score: 39 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Thawing procedure improper.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made...
🚫 CLOSURE
Dec 10, 2025
- Cycle Inspection / Initial Inspection
Score: 39 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Thawing procedure improper.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made...
GRADE A
Jul 16, 2024
- Cycle Inspection / Initial Inspection
Score: 8 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Anti-siphonage or back-flow pre...
GRADE A
Apr 27, 2023
- Cycle Inspection / Initial Inspection
Score: 2 points
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
GRADE A
Mar 2, 2022
- Cycle Inspection / Initial Inspection
Score: 12 points
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...