JAMAICAN FLAVORS

GRADE A Sep 12, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 12 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less with...