INSOMNIA COOKIES

GRADE Z Dec 3, 2025 - Cycle Inspection / Re-inspection

Score: 21 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure tem...

Oct 15, 2025 - Cycle Inspection / Initial Inspection

Score: 21 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A Apr 17, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Jan 14, 2025 - Cycle Inspection / Initial Inspection

Score: 22 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...

GRADE A Nov 13, 2023 - Cycle Inspection / Initial Inspection

Score: 13 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Current letter grade or Grade Pending card not posted Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15...

Nov 13, 2023 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common owners...

Nov 13, 2023 - Calorie Posting / Initial Inspection

Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business un...

GRADE B Nov 18, 2022 - Cycle Inspection / Re-inspection

Score: 17 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Food Protection Certificate (FPC) not held by manager or supervisor of food operations.