HUNGRY BIRD

GRADE Z Sep 18, 2025 - Cycle Inspection / Reopening Inspection

Score: 0 points

Sep 12, 2025 - Cycle Inspection / Reopening Inspection

Score: 19 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facil...

Sep 8, 2025 - Cycle Inspection / Reopening Inspection

Score: 37 points

Live roaches in facility's food or non-food area. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above a...

🚫 CLOSURE Sep 4, 2025 - Cycle Inspection / Initial Inspection

Score: 95 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Live roach...

GRADE B Nov 21, 2024 - Cycle Inspection / Re-inspection

Score: 22 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of rats or live rats in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of co...

Jun 3, 2024 - Cycle Inspection / Initial Inspection

Score: 33 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; int...

GRADE B Jan 10, 2023 - Cycle Inspection / Re-inspection

Score: 24 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Pesticide n...