HAAB

GRADE A Jan 5, 2026 - Cycle Inspection / Initial Inspection

Score: 12 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Food conta...

GRADE A Aug 22, 2024 - Cycle Inspection / Re-inspection

Score: 9 points

Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxy...

Jun 27, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

GRADE B Jan 5, 2023 - Cycle Inspection / Re-inspection

Score: 26 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. ...

May 24, 2022 - Cycle Inspection / Initial Inspection

Score: 30 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, li...