GRIFFIS FACULTY CLUB

GRADE A Feb 7, 2025 - Cycle Inspection / Re-inspection

Score: 11 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Oct 18, 2024 - Cycle Inspection / Initial Inspection

Score: 25 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Dishw...

GRADE A Apr 25, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours. Wiping cloths not stored clean and dry, or in a sanitizing solution, between u...

GRADE A Mar 7, 2022 - Cycle Inspection / Initial Inspection

Score: 13 points

Evidence of mice or live mice present in facility's food and/or non-food areas. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Food contact surface not proper...