GRAND TIER RESTAURANT @ METROPOLITAN OPERA

GRADE A Nov 15, 2019 - Cycle Inspection / Initial Inspection

Score: 7 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Nov 7, 2018 - Cycle Inspection / Initial Inspection

Score: 35 points

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

GRADE A Apr 3, 2018 - Cycle Inspection / Re-inspection

Score: 2 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

Sep 26, 2017 - Cycle Inspection / Initial Inspection

Score: 9 points

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Mar 21, 2017 - Pre-permit (Operational) / Compliance Inspection

Score: 2 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

GRADE A Feb 1, 2017 - Pre-permit (Operational) / Re-inspection

Score: 13 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.