GRAND CANYON DINER

GRADE A Nov 15, 2024 - Cycle Inspection / Re-inspection

Score: 11 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

Jun 16, 2024 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

Feb 21, 2024 - Cycle Inspection / Initial Inspection

Score: 28 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

GRADE C Oct 27, 2023 - Cycle Inspection / Reopening Inspection

Score: 5 points

Live roaches in facility's food or non-food area.

Oct 23, 2023 - Cycle Inspection / Reopening Inspection

Score: 32 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area.

🚫 CLOSURE Oct 18, 2023 - Cycle Inspection / Re-inspection

Score: 43 points

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not colle...

Jan 11, 2023 - Cycle Inspection / Initial Inspection

Score: 37 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Live roaches ...

GRADE B Jun 17, 2022 - Cycle Inspection / Re-inspection

Score: 24 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except dur...

Jun 9, 2022 - Cycle Inspection / Initial Inspection

Score: 59 points

Evidence of mice or live mice present in facility's food and/or non-food areas. Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Facility not vermin proof. Harb...