GINGER'S BAR

GRADE A Feb 25, 2026 - Cycle Inspection / Initial Inspection

Score: 10 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Jun 14, 2025 - Inter-Agency Task Force / Initial Inspection

Score: 0 points

GRADE A Jun 20, 2024 - Cycle Inspection / Initial Inspection

Score: 7 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

GRADE A Feb 9, 2023 - Cycle Inspection / Initial Inspection

Score: 10 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.