GENA'S GRILL

Latest: GRADE Z Mar 13, 2025

🍽️ Cuisine: Latin American

📍 Neighborhood: East Village

🚇 Nearest Transit: Astor Place

Address
210 1 AVENUE
Manhattan, NY 10009
Cuisine Type
Latin American
📞 2124733700
Inspection History
7 inspections
Grade B: 2
Permit
CAMIS #40996589
Last inspected: Mar 13, 2025

Inspection History (7 most recent)

Mar 13, 2025 - Cycle Inspection / Compliance Inspection
Score: 8 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...
GRADE Z Jan 21, 2025 - Cycle Inspection / Re-inspection
Score: 56 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas. Insufficient or no hot holding, cold storage or cold holding equipment...
Nov 21, 2024 - Cycle Inspection / Initial Inspection
Score: 24 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...
GRADE B May 9, 2024 - Cycle Inspection / Re-inspection
Score: 27 points
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (R...
Oct 23, 2023 - Cycle Inspection / Initial Inspection
Score: 20 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas. Food contact surface not properly washed, rinsed and sanitized after e...
GRADE B Feb 17, 2023 - Cycle Inspection / Re-inspection
Score: 20 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. After cook...
Oct 6, 2022 - Cycle Inspection / Initial Inspection
Score: 25 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies...