GAO VILLAGE RESTAURANT

GRADE B Feb 4, 2025 - Cycle Inspection / Re-inspection

Score: 26 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP...

Dec 9, 2024 - Cycle Inspection / Initial Inspection

Score: 20 points

Thawing procedure improper. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 ...

Oct 9, 2024 - Pre-permit (Non-operational) / Initial Inspection

Score: 4 points

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow ac...