FAMOUS BAGEL BUFFET

GRADE A Jan 21, 2025 - Cycle Inspection / Initial Inspection

Score: 11 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Wiping cloths not stored clean ...

Jan 23, 2024 - Cycle Inspection / Second Compliance Inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Hot TCS food item not held at or above 140 °F.

Jan 2, 2024 - Cycle Inspection / Compliance Inspection

Score: 28 points

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

GRADE C Dec 6, 2023 - Cycle Inspection / Re-inspection

Score: 34 points

No approved written standard operating procedure for avoiding contamination by refillable returnable containers. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Oct 3, 2023 - Cycle Inspection / Initial Inspection

Score: 16 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A Mar 6, 2023 - Cycle Inspection / Re-inspection

Score: 10 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit fl...

Feb 23, 2023 - Cycle Inspection / Initial Inspection

Score: 17 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A Aug 15, 2022 - Cycle Inspection / Re-inspection

Score: 12 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...

Feb 24, 2022 - Cycle Inspection / Initial Inspection

Score: 34 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station us...