EVERYDAY GOURMET DELI

GRADE A Nov 12, 2024 - Cycle Inspection / Re-inspection

Score: 12 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Hot TCS food item not held at o...

Jan 11, 2024 - Cycle Inspection / Initial Inspection

Score: 20 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait ...

GRADE A Nov 18, 2022 - Cycle Inspection / Re-inspection

Score: 12 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination m...

Apr 27, 2022 - Cycle Inspection / Initial Inspection

Score: 31 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Live roaches present in facility's food and/or non-food areas. Cold food item held above 41º F (smoked fish and re...