EULALIE

GRADE N Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 32 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; inta...

GRADE N Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 32 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; inta...

GRADE N Dec 10, 2025 - Cycle Inspection / Initial Inspection

Score: 32 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; inta...

GRADE N Feb 7, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 23 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Dishwashing and ware washing: C...