EL AGUILA

GRADE A Jan 30, 2025 - Cycle Inspection / Re-inspection

Score: 11 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Pesticide ...

Oct 8, 2024 - Cycle Inspection / Initial Inspection

Score: 59 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Filth flie...

GRADE B May 3, 2023 - Cycle Inspection / Re-inspection

Score: 26 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Hot TCS food item not held at or above 140 °F. Food, supplies, or equipment not protected from potential source of contamination during s...

Aug 5, 2022 - Cycle Inspection / Initial Inspection

Score: 27 points

Hot TCS food item not held at or above 140 °F. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fin...