DZIUPLA

🚫 CLOSURE Jul 5, 2022 - Administrative Miscellaneous / Re-inspection

Current valid permit, registration or other authorization to operate a Food Service Establishment (FSE) or Non-retail Food Processing Establishment (NRFP) not available.

🚫 CLOSURE Jul 5, 2022 - Administrative Miscellaneous / Re-inspection

Current valid permit, registration or other authorization to operate a Food Service Establishment (FSE) or Non-retail Food Processing Establishment (NRFP) not available.

GRADE A Dec 16, 2019 - Cycle Inspection / Re-inspection

Score: 13 points

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly m...

Dec 16, 2019 - Administrative Miscellaneous / Initial Inspection

Current letter grade sign not posted. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibi...

✅ REOPENED Oct 17, 2019 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

🚫 CLOSURE Oct 12, 2019 - Cycle Inspection / Initial Inspection

Score: 76 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...

Oct 12, 2019 - Administrative Miscellaneous / Initial Inspection

Current letter grade sign not posted. Hot food item not held at or above 140º F. Evidence of mice or live mice present in facility's food and/or non-food areas. Evidence of rats or live rats present in facility's food and/or non-food ar...