DUNKIN

GRADE Z Jul 24, 2025 - Cycle Inspection / Re-inspection

Score: 24 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of co...

Feb 20, 2025 - Cycle Inspection / Initial Inspection

Score: 7 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

GRADE P Sep 9, 2024 - Cycle Inspection / Reopening Inspection

Score: 0 points

🚫 CLOSURE Sep 6, 2024 - Cycle Inspection / Initial Inspection

Score: 78 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A Aug 20, 2024 - Cycle Inspection / Re-inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Apr 3, 2024 - Cycle Inspection / Initial Inspection

Score: 19 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

GRADE A Apr 11, 2023 - Cycle Inspection / Initial Inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...

GRADE A Dec 6, 2022 - Cycle Inspection / Re-inspection

Score: 4 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean,...

Sep 13, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Food, food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.