DUNKIN'

GRADE A Dec 3, 2025 - Cycle Inspection / Re-inspection

Score: 7 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

Nov 24, 2025 - Cycle Inspection / Initial Inspection

Score: 22 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A Nov 18, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...

GRADE A Sep 21, 2023 - Cycle Inspection / Initial Inspection

Score: 6 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

GRADE A Jan 25, 2023 - Cycle Inspection / Re-inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Oct 3, 2022 - Cycle Inspection / Initial Inspection

Score: 0 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA fli...