DUNKIN

Latest: GRADE A Dec 9, 2025

🍽️ Cuisine: Donuts

📍 Neighborhood: Belmont

Address
2241 SOUTHERN BOULEVARD
Bronx, NY 10460
Cuisine Type
Donuts
📞 7182204946
Inspection History
6 inspections
Grade A: 4
Permit
CAMIS #41286021
Last inspected: Dec 9, 2025

Inspection History (6 most recent)

GRADE A Dec 9, 2025 - Cycle Inspection / Initial Inspection
Score: 9 points
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
GRADE A Aug 28, 2024 - Cycle Inspection / Re-inspection
Score: 7 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...
Apr 4, 2024 - Cycle Inspection / Initial Inspection
Score: 21 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Lighting fixt...
Apr 4, 2024 - Administrative Miscellaneous / Initial Inspection
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact;...
GRADE A Feb 21, 2023 - Cycle Inspection / Initial Inspection
Score: 8 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...
GRADE A Feb 1, 2022 - Cycle Inspection / Re-inspection
Score: 9 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or...
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