DUMONT BURGER & SO PHO 88

GRADE C Oct 4, 2023 - Cycle Inspection / Re-inspection

Score: 42 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Evidence of mice or live mice in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smoked or processed fish held ...

Mar 28, 2023 - Cycle Inspection / Initial Inspection

Score: 39 points

Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may ha...

GRADE A Jan 25, 2022 - Cycle Inspection / Re-inspection

Score: 9 points

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Evidence of mice or live mice present in facility's food and/or non-food areas. Evidence of rats or live rats p...

Aug 31, 2021 - Cycle Inspection / Initial Inspection

Score: 21 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Hot food item not held at or above 140º F. Evidence of rats or live rats present in facility's food and/or non...