DRAGON CITY RESTAURANT

⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE A Mar 7, 2025

🍽️ Cuisine: Chinese

📍 Neighborhood: Jamaica

🚇 Nearest Transit: Jamaica Center

Address
9510 SUTPHIN BLVD
Queens, NY 11435
Cuisine Type
Chinese
📞 7186580088
Inspection History
6 inspections
Grade A: 2 , Grade C: 1
1 closures
Permit
CAMIS #50032585
Last inspected: Mar 7, 2025

Inspection History (6 most recent)

GRADE A Mar 7, 2025 - Cycle Inspection / Initial Inspection
Score: 11 points
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Food, supplies, or equipment not protected from potential source of contamination dur...
GRADE C Aug 23, 2024 - Cycle Inspection / Reopening Inspection
Score: 3 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE Aug 20, 2024 - Cycle Inspection / Re-inspection
Score: 64 points
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Food, supplies, ...
Jan 11, 2024 - Cycle Inspection / Initial Inspection
Score: 22 points
Thawing procedure improper. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smok...
GRADE A Nov 28, 2022 - Cycle Inspection / Re-inspection
Score: 7 points
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Non-food co...
Jul 12, 2022 - Cycle Inspection / Initial Inspection
Score: 21 points
Evidence of mice or live mice in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held abov...