DINO'S PIZZA

GRADE A Oct 11, 2024 - Cycle Inspection / Initial Inspection

Score: 9 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A Jun 6, 2023 - Cycle Inspection / Initial Inspection

Score: 12 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Personal c...

Jan 23, 2023 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

GRADE B Apr 13, 2022 - Cycle Inspection / Re-inspection

Score: 19 points

Hot food item not held at or above 140º F. Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. Non-...

Mar 15, 2022 - Cycle Inspection / Initial Inspection

Score: 30 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours. Pers...