CROWN FRIED CHICKEN & PIZZA

GRADE A Sep 29, 2025 - Cycle Inspection / Re-inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Single service article not prov...

Jul 10, 2025 - Cycle Inspection / Initial Inspection

Score: 36 points

Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures Food contact surface not properly washed, rinsed and sanitized after each use and ...

GRADE C Apr 28, 2025 - Cycle Inspection / Re-inspection

Score: 37 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acce...

Oct 30, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held abo...

Aug 1, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 20 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/...