CHEBURECHNAYA

⚠️ This facility has been closed 2 times by the NYC Health Department
REOPENED Nov 26, 2025

🍽️ Cuisine: Eastern European

πŸ“ Neighborhood: Rego Park

Address
9209 63 DRIVE
Queens, NY 11374
Cuisine Type
Eastern European
πŸ“ž 3473373435
Inspection History
6 inspections
Grade A: 1
2 closures
Permit
CAMIS #41227024
Last inspected: Nov 26, 2025

Inspection History (6 most recent)

βœ… REOPENED Nov 26, 2025 - Cycle Inspection / Reopening Inspection
Score: 5 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE Nov 20, 2025 - Cycle Inspection / Re-inspection
Score: 54 points
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Establishment is not free of harborage or conditions conducive to rodents, insects or...
🚫 CLOSURE Nov 20, 2025 - Cycle Inspection / Re-inspection
Score: 54 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Pesticide not...
Aug 18, 2025 - Cycle Inspection / Initial Inspection
Score: 34 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of rats or live rats in establishment's food or non-food areas. Sanitized equipment or utensil, including in-use food dispensing utens...
GRADE A Mar 21, 2024 - Cycle Inspection / Re-inspection
Score: 12 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...
Mar 16, 2023 - Cycle Inspection / Initial Inspection
Score: 38 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or f...