CARDINAL CAFE
Latest: GRADE A
Dec 22, 2025
Address
94-20 GUY R BREWER BOULEVARD
Queens, NY 11433
Cuisine Type
Coffee/Tea
π 7182625178
Inspection History
6 inspections
Grade A: 6
Permit
CAMIS #50102761
Last inspected: Dec 22, 2025
Inspection History (6 most recent)
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold TCS food item held above 4...
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold TCS food item held above 4...
GRADE A
Dec 22, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold TCS food item held above 4...
GRADE A
Jul 22, 2024
- Cycle Inspection / Initial Inspection
Score: 3 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GRADE A
Apr 25, 2023
- Cycle Inspection / Initial Inspection
Score: 7 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dis...
GRADE A
Jan 31, 2022
- Cycle Inspection / Re-inspection
Score: 5 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.