BURGER VILLAGE

GRADE A Aug 5, 2025 - Cycle Inspection / Re-inspection

Score: 8 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, supplies, or equipment no...

Feb 13, 2025 - Cycle Inspection / Initial Inspection

Score: 15 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or...

GRADE A Aug 13, 2024 - Cycle Inspection / Re-inspection

Score: 7 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

May 15, 2024 - Cycle Inspection / Initial Inspection

Score: 27 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage dis...

GRADE A Dec 7, 2022 - Pre-permit (Operational) / Re-inspection

Score: 12 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food s...

Nov 16, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 28 points

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. ...