BURGER SPOT

GRADE N Sep 19, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 24 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. HACCP plan not approved or approved HACCP plan not maintained on premises. Non-food contact surface or equipment made of unacceptable material, no...

Sep 19, 2024 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

GRADE N Sep 19, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 24 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.