BUFFALO WILD WINGS GO

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Sodium War...

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limit (2300 mg). High sodium intake can increase ...

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common owne...

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common owne...

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning statement not posted conspicuously at the point of purchase. “Warning: [icon image] indicates that the sodium (salt) content of this item is higher than the total daily recommended limit (2300 mg). High sodium intake can increase ...

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Sodium War...

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common owne...

GRADE N Mar 27, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 15 points

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establish...

Mar 27, 2025 - Sodium Warning / Initial Inspection

Sodium Warning icon not posted on menus, menu boards or food tags for food items that contain 2300mg or more of sodium in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common owne...