BITES OF XI'AN

GRADE Z Aug 14, 2025 - Cycle Inspection / Re-inspection

Score: 44 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in foo...

Jan 7, 2025 - Cycle Inspection / Initial Inspection

Score: 27 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptable material...

GRADE A Oct 3, 2023 - Pre-permit (Operational) / Re-inspection

Score: 13 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Food, supp...

Mar 30, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 32 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or di...