BARRY'S BOOTCAMP

Aug 7, 2025 - Cycle Inspection / Second Compliance Inspection

Score: 10 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 19, 2025 - Cycle Inspection / Compliance Inspection

Score: 42 points

Evidence of mice or live mice in establishment's food or non-food areas. Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served. Properly scaled and calibrated thermometer or thermocouple not prov...

GRADE C Feb 6, 2025 - Cycle Inspection / Re-inspection

Score: 45 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food containing a prohibited su...

Oct 9, 2024 - Cycle Inspection / Initial Inspection

Score: 25 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served. Ev...

GRADE A Jun 6, 2023 - Cycle Inspection / Initial Inspection

Score: 8 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...