BAKERI

GRADE A May 1, 2024 - Cycle Inspection / Initial Inspection

Score: 8 points

Hot TCS food item not held at or above 140 °F.

GRADE A Apr 27, 2023 - Cycle Inspection / Initial Inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Evidence of mice or live mice in establishment's food or non-food areas. Anti-siphonage or back-flo...

GRADE A Mar 31, 2022 - Cycle Inspection / Initial Inspection

Score: 12 points

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contam...