AYAT

🚫 CLOSURE Dec 17, 2025 - Cycle Inspection / Initial Inspection

Score: 89 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Non-food c...

🚫 CLOSURE Dec 17, 2025 - Cycle Inspection / Initial Inspection

Score: 89 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Non-food c...

🚫 CLOSURE Dec 17, 2025 - Cycle Inspection / Initial Inspection

Score: 89 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Non-food c...

GRADE Z Jul 29, 2025 - Cycle Inspection / Reopening Inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Jul 28, 2025 - Cycle Inspection / Reopening Inspection

Score: 10 points

Evidence of mice or live mice in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

🚫 CLOSURE Jul 24, 2025 - Cycle Inspection / Initial Inspection

Score: 120 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Live roaches in facility's food or non-food area. Food, supplies, or equipment not protected from po...

🚫 CLOSURE Jul 24, 2025 - Cycle Inspection / Initial Inspection

Score: 120 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

GRADE P May 21, 2025 - Pre-permit (Operational) / Reopening Inspection

Score: 0 points

🚫 CLOSURE May 19, 2025 - Pre-permit (Operational) / Reopening Inspection

Score: 11 points

Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in est...

🚫 CLOSURE May 19, 2025 - Pre-permit (Operational) / Reopening Inspection

Score: 11 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

🚫 CLOSURE May 16, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 74 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flie...

🚫 CLOSURE May 16, 2025 - Pre-permit (Operational) / Initial Inspection

Score: 74 points

Live roaches in facility's food or non-food area. “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, ...