ANGIOLINA'S RESTAURANT

GRADE A Apr 4, 2025 - Cycle Inspection / Initial Inspection

Score: 9 points

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily c...

GRADE C Feb 12, 2024 - Cycle Inspection / Re-inspection

Score: 46 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or f...

Apr 7, 2023 - Cycle Inspection / Initial Inspection

Score: 29 points

Evidence of mice or live mice in establishment's food or non-food areas. Hot TCS food item not held at or above 140 °F. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harb...