AMOR BAKERY NO 2

GRADE A Jan 20, 2026 - Cycle Inspection / Initial Inspection

Score: 6 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

GRADE A Nov 22, 2024 - Cycle Inspection / Re-inspection

Score: 7 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

Jun 18, 2024 - Cycle Inspection / Initial Inspection

Score: 27 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Tobacco or...

GRADE A Mar 23, 2023 - Cycle Inspection / Initial Inspection

Score: 11 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s...

GRADE A Jan 31, 2022 - Cycle Inspection / Re-inspection

Score: 12 points

Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Non-foo...