A TASTE OF SEAFOOD RESTAURANT

GRADE A Mar 4, 2026 - Cycle Inspection / Initial Inspection

Score: 2 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

GRADE A Apr 11, 2024 - Cycle Inspection / Initial Inspection

Score: 10 points

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device. Non-food contact su...

GRADE A Jun 14, 2022 - Cycle Inspection / Initial Inspection

Score: 4 points

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above ...