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April 26, 2026

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14inspections
6Grade A
GRADE A

LOUKOUMI TAVERNA

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 45-07 DITMARS BOULEVARD • Queens • Greek

Thawing procedure improper.

Score: 13 points
GRADE A

KUNG FU TEA

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 87-52A PARSONS BOULEVARD • Queens • Coffee/Tea

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acc...

Score: 12 points
GRADE A

ZAITOON KITCHEN

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 2064 MCGRAW AVENUE • Bronx • Afghan

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Score: 12 points
GRADE A

SHAXIAN SNACKS

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 36-24 UNION STREET • Queens • Chinese

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or ...

Score: 10 points
GRADE A

SILVIA'S CAFE

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 19-23 DITMARS BOULEVARD • Queens • Coffee/Tea

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up o...

Score: 9 points
GRADE A

NO. 1 CHINESE RESTAURANT

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 63-08 BROADWAY • Queens • Chinese

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acc...

Score: 7 points
GRADE N

SOMEORI GUKBAP

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 150-05 NORTHERN BOULEVARD • Queens • Korean

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn ...

Score: 45 points
GRADE N

ZHA ZHA BEEF

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 39-16 PRINCE STREET • Queens • Chinese

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Providing single-use, non-compostable plastic ...

Score: 43 points
GRADE N

THE BLUE BLOSSOM

April 26, 2026 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 135 NORTH 5 STREET • Brooklyn • Chinese/Japanese

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow acc...

Score: 30 points

MOTIN SWEETS AND MASALA

April 26, 2026 • Pre-permit (Operational) / Compliance Inspection

View Restaurant • 153-33 HILLSIDE AVENUE • Queens • Bangladeshi

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Score: 25 points
GRADE Z

BELLA DONNA PIZZERIA

April 26, 2026 • Pre-permit (Operational) / Re-inspection

View Restaurant • 44-12 31 AVENUE • Queens • Pizza

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (RO...

Score: 21 points

PIAOXIANGYUAN4

April 26, 2026 • Administrative Miscellaneous / Initial Inspection

View Restaurant • 152-26 NORTHERN BOULEVARD • Queens • Chinese

Failure to post or conspicuously post healthy eating information Providing single-use, non-compostable plastic straws to customers without customer...

THE BLUE BLOSSOM

April 26, 2026 • Administrative Miscellaneous / Initial Inspection

View Restaurant • 135 NORTH 5 STREET • Brooklyn • Chinese/Japanese

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation ...

GUAC TIME

April 26, 2026 • Calorie Posting / Re-inspection

View Restaurant • 153 GRAND STREET • Brooklyn • Tex-Mex

Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same t...