March 8, 2022

CHEZ JOSEPHINE

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 414 W 42ND ST • Manhattan • French

Food Protection Certificate not held by supervisor of food operations. Evidence of rats or live rats present in facility's food and/or non-foo...

Milly's Pizzeria

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 834 BROADWAY • Brooklyn • Pizza

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Cold food item h...

LA BAGUETTE SHOP

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 2705-2709 CHURCH AVENUE • Brooklyn • Bakery Products/Desserts

Proper sanitization not provided for utensil ware washing operation. “Choking first aid” poster not posted. “Alcohol and pregnancy” warning...

MYTHOS RESTAURANT

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 19629 NORTHERN BOULEVARD • Queens • Greek

Wiping cloths soiled or not stored in sanitizing solution. Food not cooled by an approved method whereby the internal product temperature is reduce...

PIER SIXTY ONE-THE LIGHTHOUSE

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 0 CHELSEA PIERS - PIER 61 • Manhattan • American

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepare...

THE MAGICIAN

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 118 RIVINGTON STREET • Manhattan • American

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Food...

CARIDAD RESTAURANT

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 3533 BROADWAY • Manhattan • Latin American

Proper sanitization not provided for utensil ware washing operation. Facility not vermin proof. Harborage or conditions conducive to attracting ver...

OH TAISHO

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 9 ST MARKS PLACE • Manhattan • Japanese

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Cold food item h...

KAM HUNG KITCHEN

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 172-08 LINDEN BOULEVARD • Queens • Chinese

Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Hot food item not held a...

DINER

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 85 BROADWAY • Brooklyn • New American

Evidence of mice or live mice present in facility's food and/or non-food areas. Non-food contact surface improperly constructed. Unacceptable ...

PLAZA TULCINGO RESTAURANT

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 10 EAST CLARKE PLACE • Bronx • Mexican

Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days. Non-food contact surface improperly constructed. Unac...

UPTOWN JUICE BAR

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 2524 7 AVENUE • Manhattan • Juice, Smoothies, Fruit Salads

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Live roaches pre...

GINO'S PIZZA

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 65-01 KISSENA BOULEVARD • Queens • Pizza

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not...

CAFE AT SAKS FIFTH AVENUE

March 8, 2022 • Pre-permit (Operational) / Compliance Inspection

View Restaurant • 611 5 AVENUE • Manhattan • Coffee/Tea

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not...

NANCY WHISKEY PUB

March 8, 2022 • Cycle Inspection / Initial Inspection

View Restaurant • 1 LISPENARD STREET • Manhattan • American

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. Filth flies or f...

WEN XIN RESTAURANT

March 8, 2022 • Pre-permit (Non-operational) / Initial Inspection

View Restaurant • 7218 18 AVENUE • Brooklyn • Chinese

NAPOLI PIZZA

March 8, 2022 • Pre-permit (Operational) / Initial Inspection

View Restaurant • 226 VARICK ST • Manhattan • Pizza

Food Protection Certificate not held by supervisor of food operations. Cold food item held above 41º F (smoked fish and reduced oxygen packaged fo...

MCCABE'S BAR CAR

March 8, 2022 • Administrative Miscellaneous / Initial Inspection

View Restaurant • 39-15 192 STREET • Queens • Irish

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions. Raw, cooked or prepared food is ...

SALVATORE AND LLOYD'S PIZZA

March 8, 2022 • Trans Fat / Initial Inspection

View Restaurant • 3850 RICHMOND AVENUE • Staten Island • Pizza

The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable ma...

INSOMNIA COOKIES

March 8, 2022 • Calorie Posting / Initial Inspection

View Restaurant • 109 SMITH STREET • Brooklyn • Bakery Products/Desserts

Required calorie information not posted/improperly posted. Food allergy information poster not conspicuously posted where food is being prepared or...

CHIPOTLE MEXICAN GRILL

March 8, 2022 • Administrative Miscellaneous / Initial Inspection

View Restaurant • 854 8 AVENUE • Manhattan • Tex-Mex

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Cold food item held above 41º ...

INSOMNIA COOKIES

March 8, 2022 • Administrative Miscellaneous / Initial Inspection

View Restaurant • 109 SMITH STREET • Brooklyn • Bakery Products/Desserts

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.