| 3 | inspections |
| 2 | Grade A |
GRADE A
ABOVE BALLROOM
October 5, 2018 • Cycle Inspection / Re-inspection
View Restaurant • 1100 SOUTH AVENUE • Staten Island • American
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Sanitized equipment ...
GRADE A
HONEY BADGER
October 5, 2018 • Cycle Inspection / Re-inspection
View Restaurant • 67 FENIMORE STREET • Brooklyn • New American
Hot food item not held at or above 140º F.
HONEY BADGER
October 5, 2018 • Smoke-Free Air Act / Re-inspection
View Restaurant • 67 FENIMORE STREET • Brooklyn • New American
Workplace SFAA policy not prominently posted in workplace
Data sourced directly from NYC Department of Health and Mental Hygiene