Portuguese Restaurant Inspections in NYC

9 Portuguese restaurants · 56 inspections on record

Overview

NYC has 9 Portuguese restaurants with health inspection records. 95% of inspections result in Grade A, above the citywide average. 7 locations have been closed by NYC Health inspectors.

9
Restaurants
95%
Grade A Rate
18.9
Avg Score
7
Total Closures

Portuguese Restaurants by Borough

Queens
5 restaurants
Manhattan
3 restaurants
Brooklyn
1 restaurants

Most Common Violations at Portuguese Restaurants

1
Facility Not Free from Harborage Conditions (08A)
2
Non-food Contact Surfaces Not Clean (10F)
3
Plumbing Not Properly Installed or Maintained (10B)

Portuguese Restaurants in NYC

A. CHURRASQUEIRA RESTAURANT
95-29 SUTPHIN BOULEVARD, Queens
GRADE A
SOUTH JAMAICA PORTUGUESE SPORTING CLUB
95-23 SUTPHIN BOULEVARD, Queens
GRADE A
MATEUS RESTAURANT
222-05 JAMAICA AVENUE, Queens
GRADE A
O LAVRADOR RESTAURANT
138-40 101 AVENUE, Queens
GRADE A
CERVO'S
43 CANAL STREET, Manhattan
GRADE Z
RAIZES CHURRASCARIA
139 NASSAU AVENUE, Brooklyn
GRADE A
FRANGOS PERI PERI
233-16 HILLSIDE AVENUE, Queens
GRADE A
JOEY BATS CAFE
409 WEST 15 STREET, Manhattan
GRADE N
FRANGOS PERI PERI
182 AVENUE B, Manhattan
GRADE A

Portuguese Restaurant Inspections: Frequently Asked Questions

How many Portuguese restaurants are in NYC?
There are 9 Portuguese restaurants with NYC health inspection records.
What health grade do Portuguese restaurants typically receive?
95% of Portuguese restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Portuguese restaurants have been closed by NYC Health?
7 Portuguese restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Portuguese restaurants?
Frequently cited violations at NYC Portuguese restaurants include: 08A: Facility Not Free from Harborage Conditions; 10F: Non-food Contact Surfaces Not Clean; 10B: Plumbing Not Properly Installed or Maintained.
How do Portuguese restaurants compare to the NYC average?
Portuguese restaurants average 18.9 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.